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[Download] Ramps: The Cookbook: Cooking with the Best Kept Secret of the Appalachian Trail PDF format

Ramps: The Cookbook: Cooking with the Best Kept Secret of the Appalachian Trail

"Ramps" is the only dedicated cookbook for everyone who has ever savored this wild seasonal plant at a spring ramp festival or in a fine city restaurant--and wants to bring this tasty relative of garlic and leeks into their own kitchen. The editors have gathered more than 50 mouthwatering ramp recipes and photos from well-known chefs and foragers.

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ISBN098327262X
ISBN 139780983272625
Publication Date2012
PublisherSt. Lynn's Press
Pages114
FormatHardcover
AuthorsThe Editors of St. Lynn's Press,Glen Facemire Jr.,Todd C. Gray,Rachel Rappaport,
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