[Download] The Edible Mexican Garden PDF format

With gorgeous, four-color photographs, and simple yet authoritative text, award-winning author Rosalind Creasy offers four new volumes in her popular Edible Garden series, each featuring helpful hints, expert gardening techniques, delicious recipes, and interviews with master gardeners and renowned chefs.The most unassuming of garden vegetables from your garden- corn, beans, peppers, greens, and onions- are transformed into traditional and contemporary Mexican dishes and delicacies to awaken the palate and entice the eye.

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ISBN	9625932976
ISBN 13	0676251932973
Publication Date	2000
Publisher	Tuttle Publishing
Pages	106
Format	Paperback
Authors	Rosalind Creasy,
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